Fall Traditions

Fall is a time for change and preparation – the weather cools, the colors of nature turn from green to shades of yellow, orange and red and here in the Pacific Northwest it’s also a time for apples. One of our traditions since we have lived in apple country is to make applesauce every year. And since we live where the fruit grows, we are able to make applesauce from the sweetest varieties – most often Honeycrisp.

There is a little family run fruit stand just down the road from us, and every year we buy several boxes of their Honeycrisp 2nds to make applesauce. Apples that aren’t perfect – have some spots, are a strange shape, or anything else that would keep them from going to the grocery stores. They still taste great though, and mixed with a little lemon juice and cinnamon, then cooked down for a few hours, they make the best chunky applesauce in the world! Okay, maybe I’m a bit biased here, but that is what my tastebuds tell me. 🙂

But what about you? What are your fall traditions? Do you carve pumpkins? Go look at the fall colors? Something else entirely? I’d love to hear about them if you’d like to put them in the comments. But even if you don’t want to share, this is today’s writing prompt. So take a moment to think about your traditions, then…

Ready … set … write!